Gladis Neo / Internship - Pastry/ Boulangier Intern
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Pastry/ Boulangier Intern
BAKERZIN
Singapore
Assisting in Daily Bread Production in Central Kitchen and Conducting monthly inventory in the bread production area
Food Production • 48 Hours / Week • In-House
Progress
Jul 2016 - Apr 2017
Skills
Bakery
Manage Inventory
Production
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Pastry/ Boulangier Intern
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Diploma in Pastry & Bakery