City Campus

Master of Business Administration

RMIT University

Time Management

Public Speaking

Business Research

Teamwork

Consumer Behaviour

Project Planning

Bachelor Degree - Master of Business Administration

•	Responsible for ensuring kitchen cleanliness, basic food preparation, and maintaining kitchen organization.
•	Supporting the manager in the overall day-to-day running of the restaurant ensuring fantastic customer service, smooth operations and a happy vibe.
•	Supporting all aspects of food preparation, quality control and food display.


Thien An Restaurant

Staff All-Rounder

•	Interacted with customers as they entered the store to determine what their needs were.
•	Build relationships with customers to increase likelihood of repeat business.
•	Fostered a positive work environment by consistently treating all employees and customers with respect and consideration.
•	Supervised and directed all merchandise and shipment processing. Answered customer telephone calls.

Tan Thanh Fertilizer and Pesticide Enterprise

Assistant Manager

Kiet Long Tran / Bachelor Degree - Master of Business Administration

Master of Business Administration

RMIT University

Progress

Skills